GREEN TEA NO.1

The Best Green Tea in Sri Lanka

Looking for best green tea price? you are in the right place. The Tea Masters at Athula Tea meticulously blend the finest best green tea from across Sri Lanka to craft the exquisite taste profile of this blend. Extended oxidation is seldom permitted in the making of green tea, ensuring the retention of its natural earthy aromas and gentle, calming flavors.

Green Tea Preparation: Proper preparation is key to enjoying green tea. Water temperature, steeping time, and the type of tea leaves used can all impact the taste. As mentioned earlier, green tea is best brewed with water at temperatures between 80 to 85 °C (176 to 185 °F) to avoid bitterness.

No Milk or Sugar: Traditionally, green tea is consumed without milk or sugar. This allows drinkers to savor the natural flavors and aromas of the tea, which can be delicate and easily overwhelmed by additives.